Madison Park, Seattle

Located on the picturesque eastern shoreline of Lake Washington, the areas of Madison Park, Madrona, and Leschi have long been cherished as both residential and vacation spots. With their stunning views and vibrant atmosphere, it's no wonder that people have been drawn to these areas for centuries. But what truly sets these neighborhoods apart is their incredible culinary scene. Madison Park, in particular, is a haven for food lovers. Here, you can indulge in a unique dining experience where sushi bars transform into art galleries and Tex-Mex establishments receive high praise. The emphasis here is on freshness, both in terms of the food and the overall ambiance. Whether you're craving a delicious sushi roll or a mouthwatering Tex-Mex dish, Madison Park has got you covered.

But the culinary delights don't stop there. In the smaller neighborhoods of Leschi and Madrona, you'll find a more intimate dining scene that still packs a punch. Freshly grilled seafood is a common sight, with local restaurants serving up delectable dishes that will leave your taste buds begging for more. And if you're in the mood for some lively entertainment while you dine, the bustling bars with outdoor seating in these areas are sure to please. Picture yourself sipping on a refreshing cocktail while enjoying the vibrant atmosphere of these charming neighborhoods.

If you find yourself in Leschi, make sure to treat yourself to an upscale brunch or indulge in bistro-style dining. The options here are endless, and each restaurant offers a unique culinary experience that will make your taste buds sing. From savory brunch dishes to mouthwatering bistro classics, Leschi has it all.

And let's not forget about Madrona. This neighborhood may be smaller in size, but it certainly doesn't lack in flavor. With its cozy cafes and charming eateries, Madrona offers a more relaxed dining experience that still manages to impress. Whether you're in the mood for a comforting cup of coffee or a hearty meal, you'll find exactly what you're looking for in Madrona.

So, whether you're a resident or just visiting Seattle, make sure to venture out to Madison Park, Madrona, and Leschi for an unforgettable culinary adventure. With their diverse range of restaurants and vibrant atmosphere, these neighborhoods are sure to satisfy even the most discerning food lover. Prepare to be amazed by the freshness and creativity that these areas have to offer.

It is undeniable that in order to succeed as a chef or restaurant owner in Seattle, Washington you must take advantage of every opportunity available to you. Failing to provide high-quality food and effectively manage expenses related to restaurant equipment, small wares, and disposal can be detrimental to your business, as there will always be competitors ready to seize the opportunity. Fortunately, we are here to assist you in staying ahead of the competition.

Used Restaurant Equipment Seattle

If you're in the process of starting a new Seattle restaurant or updating your Seattle Food Truck with out dated propane equipment, it's important to find cost-effective solutions. However, that doesn't mean you have to settle for used restaurant equipment. You deserve reliable equipment that you can trust, and unfortunately, used equipment often comes with no warranties, rebates, or guarantees. Instead, you're left with questionable options from uncertain Seattle Craigslist restaurant equipment ads or untrustworthy websites. Additionally, trying to replace old parts yourself can be time-consuming, especially if you're already working long hours. That's why we're pleased to provide you with the best prices on new, stylish Dukers commercial refrigerators and commercial freezers, all backed by a 3 year parts warranty and a five compressor guarantees.

Having an appliance break down in your kitchen can be devastating. Take comfort in the fact that you have a trusted outlet offer competitive price on brand new equipment that’s under warranty, looking sharp, and built to last. You focus your energy on supplying the best food around - while we supply the quality equipment to get it done.

How do we do it? Unlike other Seattle restaurant equipment retailers, who rely on expensive showrooms and affiliate programs that drive up prices, we have streamlined our process to offer you the most competitive prices. Furthermore, while our competitors pay hefty commissions of 20% to 50% to their sales teams, our lean process allows us to offer significantly lower prices.

Commercial Restaurant Equipment Seattle

Every Dukers unit is built using high-quality metals, along with internationally recognized advanced technologies and components designed to optimize the units’ performance. These advances result in shorter run times, lowered energy costs, and the coldest holding temperatures. Not to mention the high-density, CFC-free polyurethane insulation makes these some of the most climate-friendly refrigerators on the market.

Each refrigerator has a 100% full run test before leaving the factory. Prior to shipping, all units must pass an intense series of tests for a minimum run time of 24 hours. These tests include computer refrigerant charging and vacuum leak decay checks, helium leak detection, vibration noise level, visual examination and a temperature analysis.

Bottom line? These are some of the most trusted pieces of equipment on the market, and you won’t find these prices offered anywhere else. (Go ahead and do a search, we’ll wait…)

When it comes to Seattle restaurant equipment and supply, there are a few key considerations to keep in mind. One of the most important factors is the quality of the equipment. It's crucial to invest in high-quality, durable equipment that can withstand the demands of a busy kitchen. Additionally, it's essential to consider the specific needs of your restaurant. Different types of cuisines may require different equipment, so it's important to choose items that will best suit your menu and style of cooking. Another aspect to consider is the size and layout of your kitchen. You'll want to ensure that the equipment you choose fits seamlessly into your space and allows for efficient workflow. Lastly, it's worth exploring options for energy-efficient equipment. Not only will this help reduce operating costs, but it also demonstrates a commitment to sustainability, which is increasingly important in today's market. By carefully considering these factors and working with reputable suppliers, you can ensure that you select the right restaurant equipment for your Seattle establishment.

And if we’re totally honest, we don’t usually do business with the Michelin-star rated restaurants. We’re here for the scrappy startups, the Seattle, Washington food trucks, and the humble kitchens who need to save a few bucks so they can focus on quality ingredients.

If that sounds like you, you’ve come to the right place.